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Chef Suji studied and cooked for the Royal Palace in Thailand.
Thai Pearl Restaurant won Best of Asheville awards for "Best Thai Food," "Best Vegan," and "Best Takeout."
They also won Best of WNC awards for "Best Thai Food" and "Best New Restaurant."
Notable Food Critic, Stu Helm, awarded Thai Pearl the "Best Restaurant of the Year," "Best Chef of the Year" and "Top Diner Restaurant."